Material

19
Mar

Sustainable Packaging a Key Issue in Food Industry

Sustainability is a key issue in food packaging. Almost 60% of consumers want their packaging to be more sustainable and 40% are willing to pay a little more in the process. (source: Asia Pulp and Paper 2013 survey) The fast food, consumer goods and beverage markets, in particular, have work to do on their sustainable packaging. Sustainability standards are measured

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10
Apr

Material

  EPP Expanded polypropylene (EPP), very similar to EPS, it is also obtained from rigid polymer beads heat expansion, resulting in closed cell foam which is flexible, lightweight and heat/cold resistant, an environmentally-friendly product. It has a better shape memory, giving it greater resilience and allowing it to deform without breaking. 100 % recyclable.   PP Polypropylene (PP) is a

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