Restaurants
Five Easy Ways Foil Wraps Up Picnic Sales
Summer is finally here! Let’s enjoy the sun while we can. Is there a better way to celebrate summer than with a picnic? Here are our top five favorite foods for a picnic and the best way to package them: Hot dogs and Hamburgers Who doesn’t love foil wrapped hot dogs and hamburgers at a picnic? Wrap hot dogs in
Deli Containers Made for Prepared Food Summer Sales
Summertime is here! Pack your to-go foods in SKP deli containers Summer is here and barbeques, cook-outs, and parties are on the calendar. Your customers will be adding salads and slaw to their menus. Send them home with our best-selling SKP deli-line container. SKP will showcase your deli items but won’t leak or spill. These take out containers are stackable,
KangaBox and SKP Highlight of Packaging Resources’ NRA Booth
KangaBox and SKP products were on display at the 2015 National Restaurant Show! KangaBox was a huge hit at NRA! Attendees were impressed with the quality and lightweight, sturdy material of the boxes. They found the KangaBoxes to be very convenient to transport their foods or products for catering, events and delivery services. Packaging Resources has been highlighting Kangabox at
Millennial Food Choices Impacting Food Industry
Millennial food choices are getting attention and for good reason. According to a recent Forbes article, there are 80 million millennials in America today (about a quarter of the population) who represent about $200 billion in buying power. This eye-catching statistic makes you take notice and corporations are starting to pay attention. In particular, corporations are interested in millennial food choices. Just take
Restaurant Diners Want Locally Sourced Natural Foods
Restaurant diners are seeking out locally sourced natural food. According to the National Restaurant Association, which surveys chefs each year for feedback on trends for the upcoming year, consumers want local, natural and organic. Locally sourced and grown foods were named in four out of the top ten trends. Also named were natural foods and sustainability with an emphasis on organic, healthy
Asian Food Pho Is Growing Among Fast Casual Restaurants
Asian food, particularly pho, is gaining in popularity, especially in the fast casual arena. New and trendy foods always get noticed, and Asian food is leading the way in that area and showing solid growth. For proof, consider these numbers: Technomic profiled 11 fast casual Asian/noodle concepts that saw $2.7 billion in sales from 2,273 units, a 23% sales growth
Sterling King Products Foil Pop-Ups Stand Up to Food Service Demands
In a busy food service kitchen, Sterling King Products foil pop-ups are used in a variety of ways. How about wrapping baked potatoes to accompany a steak dinner? Or wrapping tacos and burritos? Burgers, sandwiches, and hot dogs can all be wrapped in foil pop-ups to stay warm and fresh. Foil pop-ups are a necessary food service packaging item –
Sterling King Product Adds Round Deli Containers to its Lineup
The Sterling King Product brand has added round deli containers to its line of high quality, low cost containers. These containers are ready-to-ship and our stocked in our warehouses to serve customers nationally. Buy direct and save money while getting a high clarity round deli container to keep your foods fresh! Manufactured at a state-of-the-art facility, our Sterling King Product deli cups
Portion Control Increases Revenues
Almost every chain restaurant has procedures in place for portion control. Making sure ingredients are being measured and the correct amount of product is going out every time is very important. Without portion controls in place, restaurants can lose a great deal of money. By keeping close control over portion sizes, chain restaurants ensure healthy profit margins. But even for
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